Hardy's Fisherman's Set 0.75l + 0.2l

Product on stock

This Extra Cognac is a fine champagne cognac with an aromatic bouquet of flowers and fruit. It is ideal gift for fisherman.

Prices including VAT

Availability: Product on stock [Where?]
Our Price: 2.850 Kč
When buying full carton: 2.707 Kč
i.e. additional 5% off
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Hardy\'s Fisherman\'s Set 0.75l + 0.2l Click image to enlarge
Product code:COG115
Category listing

Spirits » Cognac

Gifts » Gifts for Gentlemen

Gifts » Gift packaging » Cognac & brandy

Gifts » Drinks miniatures

Volume (liters):0.75 + 0.2
Alcohol by volume (%):40
Region:Cognac
Country of origin:France
Web:www.ahardyusa.com
Quantity in tray/case:6 | Purchasable by single unit [Why?]

 

History of Hardys's Cognac

In 1863, Anthony HARDY, a London importer and aesthete, moved to Cognac, the better to control his supplies of high quality spirits. He established strong bonds of friendship and respect with every personal encounter. The road was not an easy one. Already at the end of the 19th century, Anthony HARDY faced ultra-protectionism in his home country and the original market, Great Britain, threatening to ruin years of hard work. Wars and revolutions took their toll. In 1945 Jacques A. HARDY, Anthony's great grandson and the current chairman, took up the reins and breathed new life into its development. Today, maintaining the network of foreign customers with traditional HARDY humor, Jacques is ably assisted by the active presence and savoir-faire of the rest of the family, equally skilled.
Explore A.Hardy's fine Cognac & Spirits, Aged to Perfection and taste from the finest cognac houses for discriminating connoisseurs the world over.

Cognac

Cognac, named after the town of Cognac in France, is the most famous variety of brandy, produced in the wine-growing region surrounding the town from which it takes its name, in the French Departements of Charente and Charente-Maritime. According to French Law, in order to bear the name, Cognac must meet strenuous legal requirements, ensuring that the 300-year old production process remains unchanged. It must be made from at least 90% Ugni Blanc, Folle Blanche, or Colombard grapes, although Ugni Bla... read more »
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