Caboco Pina Colada - would you have this perfect cocktail? Why worry about shakers, mixers and cocktail mixing, when all you need to do is pour? Pina Colada premix takes the work out of bartending. Ma...
Gold Strike (also known as Gold Wasser de Danzig) is a cinnamon gold-leaf liqueur made from a variety of imported woodland herbs, seeds and roots, with a central ingredient of orange peel or Curacao p...
Capturing the distinct flavour of the fruit from the legendary Marula tree in a full-bodied, smooth cream liqueur - and combined with the brand''s irresistible mystique - Amarula is proving time and a...
Hypnotiq is a truly unique and sophisticated liquer. It combines all the best elements of ultrapremium French vodka, the finest Cognac and natural tropical fruit juices. Together they marry into an el...
Malibu Carribean Rum is a traditionnally distilled white rum from the Caribbean mixed with cane sugar and coconut. A blend that gives Malibu its own incomparable taste. Today, Malibu is still made usi...
The main ingredient of this crystal clear, complex blend of citrus fruit is the small, slightly bitter but highly flavoured orange originating from the island of Curacao (cure-a-sow).
Bols Blue is the genuine star among the Bols Liqueurs. Its distinctive blue colour and special taste truly distinguishes it from all other liqueurs. Bols Blue is distilled from a blend of herbs, sweet...
A wonderful blend of natural passionfruit, cranberry, & fine cognac.
Opaque, milky scarlet red color. Fresh, fruity coconut and passionfruit aromas. A round, supple entry leads to a fruity, glycerou...
Alize Rose blends passion fruit juice, roses, strawberry, a hint of lychee and premium French vodka. The taste of Rose along with its pink colour, suggests romance and inspires passion.
Inspired by the gentle trade winds of the tropics and created in France, Alize shows the inventiveness and the "joie de vivre" of the French. Alize Wild Passion is a unique, proprietary blend of natur...
Malibu Rum is a traditionnally distilled white rum from the Caribbean mixed with cane sugar and coconut. A blend that gives Malibu its own incomparable taste. Today, Malibu is still made using a uniqu...
Opaque, electric mango orange color. Mango, papaya, and apricot juice aromas have an sour cream note. A round, supple entry leads to a velvety, fruity sweet medium-to-full body of tangy mango and papa...
Quite a number of recipes require Creme de Cacao but without the chocolate brown colour. For this purpose the finest roasted cacao beans are only distilled and not percolated, giving the white version...