Bruichladdich 7y Waves 0,7l

Sold out - call us on availability

Matured in bourbon casks for 7 years then finished (or ACE'd, as they like to call it) in Malmsey Madeira casks. Bruichladdich describe this as medium peated. After maturation in our shore-side warehouses, it has been bottled at 46% without chillfiltration in the Distillery, using Islay spring water.

Prices including VAT

Availability: Sold out - call us on availability
Regular Retail Price: 1.007 Kč
Our Price: 950 Kč
you save 6% (-947 Kč)
When buying full carton: 902 Kč
i.e. additional 5% off
Sold out
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Bruichladdich 7y Waves 0,7l Click image to enlarge
Product code:WHS288
Category listing

Spirits » Whisky » Scotch

Gifts » Gift packaging » Whisky

Spirits » Whisky » Malt

Volume (liters):0.7
Alcohol by volume (%):46
Region:Skotsko
Country of origin:United Kingdom
Web:www.bruichladdich.com
Quantity in tray/case:6 | Purchasable by single unit [Why?]

What the experts say:

Very Good (85-89/100)

 Wine Enthusiast Four/Five

Star Ian Wisniewski,

Class Magazine 9.5/10 - Regis Lemaitre,

Gleneagles Hotel – Scottish Field

Tasting Note

Light, fresh and full of vitality. Assertive youthful bouquet with honeysuckle, myrtle, green apple, garden mint, dry hay and oak shavings, salt and crushed sea shells. Simple and succulent, sweet flavours of home made tablet, toasted malt and mead, followed by fresh citrus fruits and ozone. The finish is full of action. Wine Match Fresh, crisp, elegant, floral, like Puligny Montrachet. Subtle and refined, yet deceptively compelling. Surprisingly full-textured on the palate. Well balanced, and harmonious. Really grows on you.

Encyclopedia entries

About the Bruichladdich distillery

Bruichladdich

All Distilleries would be Bruichladdich if they could. Since the mothballs were dusted away by the legendary figure of James McEwan in 2001, Bruichladdich has become a beacon for everything that is good and great in the world of whisky. Traditional, nay ancient equipment ; hand-crafted production ; the absence of chill filtration ; no caramel to adjust colour ; maturing in warehouses overlooking the shores of Loch Indaal ; bottling on-site using pure , Islay spring water - these and much more are all part of the magical Bruichladdich formula.

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