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Black Velvet Whisky - a distinctly smooth and mellow Canadian whisky, which you´ll appreciate with your first taste. Aged in hand-selected oak barrels, distilled, aged and bottled in Canada. Made from a blend of the finest whiskies, giving a smooth taste. Golden amber colour with delicate aromas of honey and spice. Sweet oaky notes and spice are evident on the palate.
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The heritage and history of Black Velvet Canadian Whisky spans fifty years of master craftsmanship and dedication to quality. Black Velvet uses only the finest rye grains, corn and crystal clear Canadian waters to make a unique whisky known throughout the world for its velvety smoothness and premium quality. Originally called “Black Label,” the name was changed to “Black Velvet” at the suggestion of Jack Napier to reflect its uncommon velvety taste and smoothness.
A premium “sipping whisky” that can be savored neat, on the rocks, or as part of your favorite cocktail. Sold in more than 55 countries, Black Velvet is a leading international brand. A unique two-step aging process whereby the blend is made at the birth of the whisky heralds Black Velvet as a beacon of presistent excellence and consistency.
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